Fiesta Rice

Ingredients
2 cups water
1 (5.4-oz) packet quick-cooking fiesta rice
1 (12-oz) bag frozen whole kernel corn
3 tablespoons chopped green chiles (undrained)


Steps

1. Place water in medium saucepan. Cover and bring to boil on high.
2. Stir in rice (with seasonings), corn, and chiles; cover and return to boil.
3. Stir, cover, and reduce heat to medium; cook 8 minutes.
4. Remove from heat; let stand 5 minutes. Fluff with fork and serve.

(Recipe courtesy of Publix Aprons Simple Meals)