Thursday, May 10, 2012

Spinach Tomato Bacon Salad

Ingredients
6 ounces fresh spinach (about 3 cups)
4 ounces pre-sliced mushrooms (rinsed)
1 cup matchstick carrots
1 cup grape tomatoes (rinsed)
1 (11-ounce) can mandarin oranges, drained (about 1 cup)
2 tablespoons shelled sunflower seeds
1 tablespoon cooked bacon pieces
1/4 cup tomato/bacon salad dressing

Steps
1. Place spinach in salad bowl. Add remaining ingredients (except dressing).
2. Add dressing; toss and serve.


(Recipe courtesy of Publix Apron's simple meals)

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