Italian Burgers

Ingredients:
-4 frozen Italian Sausage burgers
-4 Bakery French Hamburger buns
-8 slices Deli thin sandwich pepperoni (or prosciutto)
-1 medium bell pepper, thinly sliced
-1 medium tomato, thinly sliced
-1/2 cup pizza (or pasta) sauce, divided
-4 slices Provolone cheese

Steps
1.) Cook burgers in skillet following package instructions
2.) While burgers cook, split rolls, if needed. Slice bell pepper and tomato.
3.) Spread 2 Tablespoons pizza sauce over bottom half of each roll; top with pepperoni
4.) Place burgers on pepperoni, top with cheese, bell peppers, tomatoes, and top halves of rolls. Serve

(This recipe is courtesy of Publix apron's simple meals)