Barbecue Pizza

Ingredients
1 Bakery baguette
8 teaspoons processed American cheese spread
1 cup shredded pork with barbecue sauce
8 teaspoons French-fried onions, divided
1/4 cup shredded Italian cheese
1 teaspoon Montreal Steak Seasoning

Steps
1. Preheat oven to 400°F.
2. Slice bread in half lengthwise, then cut into fourths. Place on baking sheet.
3. Spread 2 teaspoons American cheese evenly over each pizza.
4. Spread 1/4 cup barbecue evenly over cheese and sprinkle with 1 teaspoon fried onions. Add 1 tablespoon Italian cheese and additional 1 teaspoon fried onions. Repeat for each pizza.
5. Sprinkle 1/4 teaspoon steak seasoning on top of each pizza and bake for 9 minutes.
6. Remove from oven and serve.


(Recipe Courtesy of Publix Apron's simple meals)