Brussel Sprouts with Garlic Butter

Ingredients
1 (16-oz) bag frozen Brussels sprouts
2 tablespoons water
1 tablespoon garlic butter
1 teaspoon lemon juice
1/2 teaspoon seasoned salt
1/8 teaspoon pepper


Steps

1. Place Brussels sprouts and water in microwave-safe bowl and cover; microwave on HIGH 5 minutes.
2. Stir (or toss gently) to rotate sprouts from top to bottom. Microwave on HIGH 3–5 more minutes or until tender. Drain; stir in remaining ingredients. Serve.

(Recipe courtesy of Publix Aprons Simple Meals)