Southern Green Beans

Ingredients
12 oz fresh green beans
2 cups water
1 tablespoon cooked bacon pieces
1 tablespoon unsalted butter
1/2 teaspoon seasoned salt
1/8 teaspoon pepper


Steps

1. Bring beans and water to a boil on high; cook and stir 7 minutes or until beans begin to soften.
2. Drain; stir in remaining ingredients and cover. Reduce heat to low; cook and stir 8–10 minutes or until tender. Serve.

(Recipe courtesy of Publix Aprons Simple Meals)