12 oz fresh green beans
2 cups water
1 tablespoon cooked bacon pieces
1 tablespoon unsalted butter
1/2 teaspoon seasoned salt
1/8 teaspoon pepper
Steps
- Bring beans and water to a boil on high;cook and stir 7 minutes or until beans begin to soften.
- Drain; stir in remaining ingredients and cover. Reduce heat to low; cook and stir 8-10 minutes or until tender. Serve.
(Recipe Courtesy of Publix Apron's Simple Meals)
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