Vegetables and Dip

Ingredients
1 cup baby carrots
1 cup broccoli florets
1 cup cauliflower florets
1/2 cup ranch salad dressing

Steps
1. Assemble vegetables on plate.
2. Pour dressing into dipping bowl and place in center of plate. (Makes 6 servings.)


(Recipe Courtesy of Publix Apron's simple meals)