Ingredients
2 tomatoes
1/4 cup balsamic vinaigrette
1/4 cup feta cheese crumbles
salt and pepper, to taste
Steps
1. Wash tomatoes and cut into quarters. Remove core and cut each quarter in half to create 8 wedges. Repeat with second tomato.
2. Place tomatoes in serving bowl, pour on dressing, sprinkle with cheese, salt and pepper; toss to coat.
3. Cover and refrigerate until ready to serve.
2 tomatoes
1/4 cup balsamic vinaigrette
1/4 cup feta cheese crumbles
salt and pepper, to taste
Steps
1. Wash tomatoes and cut into quarters. Remove core and cut each quarter in half to create 8 wedges. Repeat with second tomato.
2. Place tomatoes in serving bowl, pour on dressing, sprinkle with cheese, salt and pepper; toss to coat.
3. Cover and refrigerate until ready to serve.
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