Ingredients
4 fresh garlic cloves
1/2 teaspoon onion powder
1/2 teaspoon Montreal steak seasoning
1/2 cup butter, divided
1 (4-ounce) container crumbled blue cheese (3/4 cup)
1/2 teaspoon dried thyme
Steps
1. Crush garlic, using garlic press, into microwave-safe bowl. Add onion powder, steak seasoning, and 2 tablespoons butter; microwave on HIGH 30 seconds or until butter melts.
2. Stir and microwave 1–2 more minutes, stirring once, or until hot and fragrant. Let sit to cool completely (about 5 minutes).
3. Cut remaining butter into small pieces and add to garlic mixture with blue cheese and thyme. Mix until well blended. Chill until ready to serve over Savory Steaks (recipe above) or fresh-baked Bakery bread. (Makes 8 servings.)
(Recipe courtesy of Publix Aprons Simple Meals)
4 fresh garlic cloves
1/2 teaspoon onion powder
1/2 teaspoon Montreal steak seasoning
1/2 cup butter, divided
1 (4-ounce) container crumbled blue cheese (3/4 cup)
1/2 teaspoon dried thyme
Steps
1. Crush garlic, using garlic press, into microwave-safe bowl. Add onion powder, steak seasoning, and 2 tablespoons butter; microwave on HIGH 30 seconds or until butter melts.
2. Stir and microwave 1–2 more minutes, stirring once, or until hot and fragrant. Let sit to cool completely (about 5 minutes).
3. Cut remaining butter into small pieces and add to garlic mixture with blue cheese and thyme. Mix until well blended. Chill until ready to serve over Savory Steaks (recipe above) or fresh-baked Bakery bread. (Makes 8 servings.)
(Recipe courtesy of Publix Aprons Simple Meals)
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