Olive Dipping Oil and Baguette

Ingredients
3 tablespoons extra virgin olive oil
1 tablespoon basil pesto
1 tablespoon chopped black olives
1 tablespoon shredded three-cheese blend
1 (8-ounce) Bakery baguette

Steps
1. Combine in small bowl, olive oil, pesto, olives, and cheese.
2. Slice or tear baguette into bite-sized pieces. Serve.


(Recipe Courtesy of Publix Apron's Simple Meals)