White Chicken and Broccoli Pizza

Ingredients
1 1/2 cups fresh broccoli florets
2 cups roasted chicken (10 oz)
1 cup pre-sliced mushrooms
1 cup Alfredo sauce
1 (12-oz) baked pizza crust
2 cups shredded Italian-blend cheese
1 cup shredded Swiss cheese
1 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon garlic salt
Olive oil cooking spray
 
Prep

• Place oven rack in center of oven; then preheat to 425ºF.
• Cut broccoli into bite-size pieces; place in medium bowl.
• Tear chicken into bite-size pieces, if needed; add to broccoli.

Steps

1. Stir in mushrooms and Alfredo sauce.
2. Place pizza crust on perforated pizza pan (for best results); spread chicken mixture evenly over crust to within 1/2 inch of edge. Spread both cheeses evenly over pizza; then sprinkle with basil, oregano, and garlic salt.
3. Coat top of pizza lightly with cooking spray. Bake 15 minutes or until cheese is melted and bubbly. Slice and serve.

(Recipe Courtesy of Publix Apron's Simple Meals)