Yellow Rice With Plantains

Ingredients
1/4 cup water
1/4 cup sofrito (Spanish cooking sauce)
2 tablespoons sliced green olives
1 (5-gram) packet sazón with azafrán seasoning
2 (8.8-ounce) pouches pre-cooked long grain rice
1 (11-ounce) package frozen ripe plantains


Steps
1. Combine water, sofrito, olives, and sazón in medium saucepan. Stir in rice; cover and cook on medium 6-8 minutes or until hot.
2. Remove packaging from plantains; microwave on HIGH 3-3 1/2 minutes or until hot. Stir and serve over rice.



(Recipe courtesy of Publix Aprons Simple Meals)